Tylosol-20

• PRESENTATION

Tylosol is an oral solution containing Tylosin, which is a macrolide antibiotics produced by a strain of streptomyces  fradiae.It exerts its antimicrobial effect by inhibiting protein synthesis of susceptible micro-organisms. The tylosin spectrum of activity includes amongst others Gram-positive bacteria, some Gram – negative strains such as pasteurel- la, and Mycoplamsa spp

• INDICATIONS

Broiler Chicken  Treatment and prevention of chronic respiratory diseases (CRD) caused by Mycoplasma gallisepti- cum and Mycoplasma synoviae when the disease has been established in the flock. 

• COMPOSITION

Each one gram contains:………………216 mg Tylosin tartrate.
Eq. to Tylosin 200 mg.

• DOSAGE & ROUTE OF ADMINISTRATION

Route of administration: orally via drinking water.
For active ingredient:
Chickens: 25 mg Tylosin / kg body weight. For 3-5 days.
For whole product :
Broiler chickens:12.5 ml Tylosol for each 100 kg of body weight for 3-5 days.

• CONTRA –INDICATION

Not reported

•  WITHDRAWAL PERIOD

 Broiler Chicken:1 day

•  STORAGE

Stored at temperature not exceed 30 C˚.

•WARNING & PRECAUTION

Not used in hens producing eggs for human consumption. Not mixed with solid feed

•SIDE EFFECT

Not reported